Messanae Universitas Studiorum

Reati possibili nel commercio delle carni fresche

Passantino, M. and Richetti, F. (1966) Reati possibili nel commercio delle carni fresche. Accademia Peloritana dei Pericolanti Classe scienze medico - biologiche, 60. pp. 148-160.

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    The authors having examined the crimes possible in commerce of fresh meat and having pointed out the imperfecfions of legislative dispositions, ad to improve the said commerce, augur the pubblication standards and an effective revision of those regulations in force to beh ter profect the economic order and to safeguard the public health.

    Item Type: Article
    Subjects: M.U.S. - Miscellanea > Atti Accademia Peloritana > Classe di Scienze Medico-Biologiche > 1966-67
    Divisions: UNSPECIFIED
    Depositing User: Dr M P
    Date Deposited: 15 Nov 2012 10:13
    Last Modified: 15 Nov 2012 10:13

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