La moda del fast food tra i nostri adolescenti: indagine preliminare

De Francesco, F. and Di Prima, C. and Calcagno, G. and Gallizzi, R. and Pittoni, C. (1996) La moda del fast food tra i nostri adolescenti: indagine preliminare. Atti della Accademia Peloritana dei Pericolanti - Classe di Scienze Medico-Biologiche, LXXXIV (1). pp. 127-131.

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Abstract

The AA investigated about the alimentary uses of 580 secondary school students of Messina and its district. In order to verify the fast foods consumption.
The study revealed that the young people is very used to consume the fast-foods.
The pizza is the most desidered, followed by fried potatoes with croquettes, bun with wurstel, etc. Among the drinks, the Coca-cola is the most desidered.
In the most number of the cases, the hour of largest consumption is the nightly one, at supper, much more on saturday night.

Item Type:	Article
Subjects:	M.U.S. - Miscellanea > Atti Accademia Peloritana > Classe di Scienze Fisiche, Matematiche e Naturali > 1996 M.U.S. - Miscellanea > Atti Accademia Peloritana > Classe di Scienze Medico-Biologiche > 1996 M.U.S. - Miscellanea > Atti Accademia Peloritana > Classe di Scienze Giuridiche, Economiche e Politiche > 1996 M.U.S. - Miscellanea > Atti Accademia Peloritana > Classe di Lettere Filosofia e belle Arti > 1996
Depositing User:	Dr PP C
Date Deposited:	04 Apr 2013 08:20
Last Modified:	04 Apr 2013 08:20
URI:	http://cab.unime.it/mus/id/eprint/3295

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